
词语导航
基本信息
词语:烘焙法
繁体:烘焙法
拼音:hōng bèi fǎ
英语翻译
【化】 baking process (of sulfonation)
相关词条
1.bakingprocessofsulfonation分词翻译
烘的英语翻译:
carbonado; griddle; parch; toast; warm by the fire【医】 bake
焙的英语翻译:wwW.WeNtIyI.coM
bake; roast; torrefy【医】 bake
法的英语翻译:
dharma; divisor; follow; law; standard【医】 method
【经】 law
翻译例句
1. 本研究中首先探讨了传统烘焙法在我国应用的可能性,并在此基础之上,提出了耦合间歇通风的新型烘焙法。
On the basis of traditional bake out, bake-out method combining conventional bake-out with intermittent mechanical ventilation has been brought forward in this paper.
2. 大约1885年,用天然气加热烘焙箱、以热空气作为唯一的热媒介的工艺就已经被开发了,这种工艺至今仍是最好最普及的咖啡烘焙法。
About 1885, a process by which natural gas heats a roasting chamber and hot air is the only heating medium was developed, and this remains the best and most popular method of roasting coffee.
3. 事件:1666年9月2日,伦敦布丁巷托马斯·法里纳(ThomasFarriner)烘焙坊起火,随着火势蔓延,这场烧了3天的大火把整座城市烧为灰烬。
What happened: the small fire that started in the bakery of Thomas Farriner on Pudding Lane in London September 2, 1666 (in the year "66) turned into a three day blaze that consumed the city.
4. 事件:1666年9月2日,伦敦布丁巷托马斯·法里纳(ThomasFarriner)烘焙坊起火,随着火势蔓延,这场烧了3天的大火把整座城市烧为灰烬。
What happened: the small fire that started in the bakery of Thomas Farriner on Pudding Lane in London September 2, 1666 (in the year "66) turned into a three day blaze that consumed the city.
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