词语导航
基本信息
词语：营养法
繁体：營養法
拼音：yíng yǎng fǎ
英语翻译
alimentation【医】 alimentation
分词翻译
营养的英语翻译：
alimentation; nourishment; nutrition; pabulum
【医】 nourishment; nutrimrnt; nutrition; threpsis; tropho-
法的英语翻译：
dharma; divisor; follow; law; standard
【医】 method
【经】 law
翻译例句
1. 与常规的静脉营养法比较，PICC在输液天数，输入浓度和并发症发生率上更为优越。
Compared to routine vein nutrition method, PICC excelled it in number of days for transfusion, import concentration and complication ratio.
2. 水培法不是把它们种植在纯净水里，而是在适当混合了营养素的水中。
Hydroponics is not planting them in pure water, in water that has the proper mix of nutrients.
3. 许多关于营养不足的研究是基于水培法种植植物，即在无土液体营养液中。
Much of the research on nutrient deficiencies is based on growing plants hydroponically, that is, in soilless liquid nutrient solutions.
4. 空气培植法是一种将植物悬挂起来、并将根部浸泡在营养液中的技术，是另一种不需要土壤就能种植植物的方法。
Aeroponics, a technique in which plants are suspended and the roots misted with a nutrient solution, is another method for growing plants without soil.
5. 食物的巴氏灭菌法通过高温杀死微生物，但是高温同样能够使营养流失。
Pasteurization makes food safe by heating microbes to death. But the high temperatures can destroy some nutrients too.
6. 该饮食法与营养学家和保健专家多年来一直倡导的减肥知识不同，因而有些人无法想象它怎么可能有效果。
Because it flies in the face of what nutritionists and health care professionals have been saying about weight loss for years, some people can"t imagine how it could work.
7. 在限制碳水化合物的同时，一些节食法可能容许你摄入大量的蛋白、脂肪。这样的做法可能会导致营养不均衡和其他健康问题。
While restricting carbs, some of these diets may allow you a large amount of protein and fat, a practice that some critics say can lead to nutritional deficiencies and other health problems.
8. 该饮食法强调食用未加工的、富含营养的新鲜食品。
Instead, the diet stresses unprocessed, fresh foods that are packed with nutrients.
9. 在饮食替代法中，你一般需要用低能量、营养充足的奶昔或是营养棒替代一两顿餐食，例如早餐和中餐。
With meal replacement diets, you typically replace one or two meals a day, such as breakfast and lunch, with a low-calorie, nutritionally complete shake or meal bar.
10. 虽然鲜奶除了有害物质外还含有颇有价值的其他营养物，但一旦牛奶用巴氏法杀菌，大量的营养物就被破坏了。
Although raw milk contains valuable nutrients in addition to its harmful ones, much of these are destroyed if the milk is pasteurized.
11. 他的饮食法兴衰多年，但拒不消亡，依然坚持顽强抵抗主流营养学家的质疑。
His is the dietthat refuses to die, slipping in and out of favor every few years, persistently bucking the skepticism of mainstream nutritionists.
12. 大家知道，即使母乳经过了巴氏消毒法和冷冻后，仍能保持绝大部分的营养成分。
Even after pasteurization and freezing, the milk is known to retain most of its healthy properties.
13. 在1994年实施《营养标签与教育法》以来，蛋制品零售也需使用营养标签。
With the implementation of the nutrition labeling and Education Act in 1994, egg products sold at retail are also required to bear nutrition labeling.Www.wENTiyI.coM
14. 书中也没有对饮水加氟法进行阐述，在营养学方面也较少被提及。
There is nothing on the fluoridation of water, and too little on nutrition.
15. 采用实验法，了解女子摔跤运动员减重训练阶段膳食营养水平和血液生化指标的变化。
It used the experimental method to reveal female wrestlers nutritional level of food and change of blood biochemical indications during their training phase with reducing body weight.
16. 这种转眼法可以锻炼眼肌，改善营养，使眼灵活自如，炯炯有神。
This kind method may exercise the eye muscle in an instant, the improvement nutrition, causes the eye nimble freely, fiery.
17. 结果：用通用营养尺计算的一日膳食营养结果与标准法比较无显著性差异。
RESULTS the dietary requirement (nutritional density) calculated by the panel were no significantly different from the ordinary method.
18. 为了评价四川小麦地方品种籽粒蛋白质的营养价值，本文通过化学分析法研究了67个四川小麦地方品种的蛋白质和氨基酸含量及其组成特性。
To evaluate the nutritional value of protein for 67 Sichuan local wheat cultivars, the protein content and amino acid composition were studied by chemical and HPLC analysis.
19. 用此无菌培养试验法进行的水稻有机氮营养试验证明，水稻能直接吸收根际营养液中的氨基酸。
Results from sterile experiment for rice organic N nutrition showed that amino acid could be directly taken up by plants.
20. 首先要制定“营养改善法”。
Firstly, the "Nutritional Improvement Rule" must be made.
21. 国会在1990年也修订过法案，当营养标识和健康教育法颁布时。
Congress also amended the act when it enacted the Nutrition Labeling and Education act in 1990.
22. 以太行山区野生柿子为原料，采用固态发酵法对营养型柿醋的生产工艺进行了研究。
The processing technique of nutritional persimmon vinegar was studied by solid state fermentation with wild persimmon in Taihang mountain as material.
23. 结论，该植物复方精油熏蒸法，对营养琼脂平板表面上细菌具有一定杀灭作用。
Conclusion: the plant compound essential oil fumigation has certain killing effect on the bacteria on nutrient AGAR plate.
24. 采用化学分析法，分析了邢台板栗的主要营养成分。
The main nutritional components of Xingtai chestnut was analyzed with chemical analysis method.
25. 本文采用深液流循环水培法（DFT）探讨了营养液中不同P、K浓度对水培番茄生长发育、产量及品质的影响。
This subject was studied the effect of different P, K concentration in nutrient by Deep Flow Technique(DFT) on growth, yield and quality of tomato .
26. 将灰色聚类法应用到湿地水体富营养化评价中，旨在建立起一套比较完善、适合于湿地水体富营养化的评价体系。
Grey clustering method is applied to evaluate the eutrophication of wetland water, in order to established a superior evaluation system which is suitable for wetland eutrophication evaluation.
27. 实验用滑走切片和常规石蜡切片法，对东北杏的营养器官解剖结构进行了观察。
Anatomical structure of vegetative organs of Armeniaca mandshurica was observed in detail by sliding and paraffin method.
28. 实验用滑走切片和常规石蜡切片法，对东北杏的营养器官解剖结构进行了观察。
Anatomical structure of vegetative organs of Armeniaca mandshurica was observed in detail by sliding and paraffin method.
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