戊聚糖用英语怎么说，戊聚糖的英文翻译

词语导航

基本信息

词语：戊聚糖

繁体：戊聚糖

拼音：wù jù táng

英语翻译

【化】 pentosan
【医】 pentosan

相关词条

1.pentosane  

分词翻译

聚糖的英语翻译：

【化】 glycan

翻译例句

1. 水溶性戊聚糖含量与籽粒提取液黏度呈极显著正相关。

There was significantly positive correlation between WSP content and viscosity.

2. 用于测定小麦谷朊粉废水中戊聚糖含量，结果令人满意。

The method was used to determine the pentosans in the wheat glutenin factory effluent, the results was all that could be desired.

3. 经过去淀粉和蛋白质的小麦麸皮中戊聚糖含量为34.51%。

The wheat bran that have been discarded starch and protein contents 34.51% pentosans.

4. 而面粉中的水不溶戊聚糖则对面团特性及面包烘焙品质影响不大。

Wheat flour water soluble pentosan has little influence on dough and bread-making quality.

5. 实验结果表明：B淀粉含有的蛋白质、脂肪、戊聚糖等成分明显高于A淀粉。

The results suggested that comparing with the a - starch, there are more quantity of impurities, such as protein, lipids and pentosan, in the B - starch.

6. 结果表明：小麦水不溶性戊聚糖不仅降低面筋产率，而且影响面筋成分及品质。

The results showed that water unextractable pentosans not only have a negative effect on gluten yield, but also affect gluten composition and properties.

7. 以馒头粉、面条粉、面包粉为材料，研究了其淀粉、直链淀粉、戊聚糖及粗脂肪含量。

Steamed bun flour, noodle flour and bread flour were used as materials for investigating their contents of starch, amylose, pentosan and lipids.

8. 研究结果表明：木聚糖经酶水解后平均聚合度降低54%，戊聚糖含量为75.4%。

The result showed that the DP of xylan decreased 54% after enzymolysis with xylanase, and the content of lowpolymerized xylan was 75.4%.

9. 采用地衣酚—盐酸法测定小麦中戊聚糖的含量，为小麦更好地用作畜禽饲料提供理论依据。

The orcinol-hydrochloric acid method for determining the content of pentosan in wheat was studied in this paper so as to provide a theoretical basis for utilizing wheat in animal feed.

10. 这些膜中含有戊聚糖，蛋白质以及完整的淀粉颗粒，另外还含有糊化的和部分水解了的淀粉。

These membranes contain pentosans, proteins and intact starch granules in addition to gelatinized and partially hydmlyzed starch.

11. 遗传通径分析结果表明，穗粒数与水溶性戊聚糖含量之间的直接通径系数与其遗传相关系数基本一致。

The path analysis showed that the coefficient of direct path and genetic correlation was equivalent between grains number per spike and water soluble pentosan content.

12. 不同库源条件下小麦籽粒戊聚糖含量的变化：2002～2003在南京农业大学网室水泥池中进行。

Experiment 3: Effects of different cultivation practices on pentosan content and accumulation in wheat grains were studied.

13. 本工艺技术可同时生产戊聚糖和膳食纤维，也可根据市场需要生产只戊聚糖或膳食纤维，工艺技术灵活。

The technology can simultaneously produce pentosan and dietary fiber, also can only produce pentosan or dietary fiber according to market demands, and is flexible.

14. 结果表明：黑荆枝丫材锯屑的蛋白质、木素、戊聚糖、淀粉、磷和钙等含量均比杂木屑高，是栽培食用菌的优质培养料。

Results show that sawdust of black wattle branches which contains more protein, lignin. pentosan, starch, P and Ca etc. than the ordinary mixed sawdust is a good substrate.

15. 2002年在河南师范大学小麦试验田选用18个小麦品种作为试验材料，分析了小麦籽粒戊聚糖含量与穗部性状间的关系。Www.wentIYI.cOm

From 2001 to 2002 in Henan Normal University, with 18 varieties of wheat, we studied the relation between the pentosan content of grains and the spike traits.

16. 结果表明：戊聚糖酶对大豆纤维面团的流变学性质及饼干的生产工艺有明显的改良作用，实验中确定了戊聚糖酶适宜的添加量。

The results showed that pentosanase improved obviously dough rheology and the processing technology of soybean dietary fiber biscuit. Optimal additional range of pentosanase was determined.

17. 结果表明：戊聚糖酶对大豆纤维面团的流变学性质及饼干的生产工艺有明显的改良作用，实验中确定了戊聚糖酶适宜的添加量。

The results showed that pentosanase improved obviously dough rheology and the processing technology of soybean dietary fiber biscuit. Optimal additional range of pentosanase was determined.