肉桂油用英语怎么说，肉桂油的英文翻译

词语导航

基本信息

词语：肉桂油

繁体：肉桂油

拼音：ròu guì yóu

英语翻译

【化】 cinnamon oil; oil of cinnamon

分词翻译

肉的英语翻译：

flesh; meat; pulp
【医】 caro; flesh; kreo-; sarco-

桂油的英语翻译：

【化】 cinnamon bark oil

翻译例句

1. 肉桂腈是肉桂油和肉桂醛的理想替代品。

Cinnamonitrile cinnamon oil and cinnamaldehyde is an ideal substitute.

2. 肉桂油、高良姜油、丁香油等能促进苯甲酸的透皮吸收。

Cinnamon oil, Eugenia oil and Galangal oil can be used to enhance the percutaneous absorption of benzoic acid.

3. 此外，还列出了肉桂油、橙花油、肉豆蔻、柠檬、橙子等配料。

It also lists oils of cinnamon, neroli, coriander, nutmeg, lemon and orange.

4. 八角茴香油和肉桂油的臭氧化反应过程受反应控制，传质的影响很小；

The ozonized reaction processes of star anise oil and Cinnamonic oil were controlled by reaction, and were influenced less by mass transfer.

5. 目的：比较胶原肉桂油混合剂以及其他一些制剂对胃粘膜损伤的保护作用。

Objective: To compare the protective effects of a mixture of collagen and cinnamic oil with some other preparations on the damaged gastric mucosa.

6. 把夹心饼和煎饼放进那烤面包机然后在顶端放进一些苹果酱和肉桂油太容易了吧，呵呵！wWw.weNtiYi.cOm

Pop a frozen waffle or pancake into the toaster and top it with warm applesauce and cinnamon. Too easy, huh?

7. 以黄牛肉为研究对象，应用正交试验设计和理化分析方法研究丁香油和肉桂油在油炸牛肉加工中的抗氧化性，比较不同加工参数对其抗氧化性的影响。

The antioxidant effects of cassia oil and clove oil used in processing of deep-fried beef were systematically studied, as well as the main processing factors affecting the antioxidant effects.

8. 依靠广西丰富的肉桂资源，进行桂油生物降解为天然苯甲醛的研究具有重要意义。

Guangxi province is rich in cinnamon resource, so studies on biodegradation of cinnamon oil into natural benzaldehyde have important significance.

9. 文章研究了以分子蒸馏法纯化桂油的工艺条件，并在此基础上实现了高纯度肉桂醛的生产。

The technological conditions for industrial purification of cinnamaldehyde from cinnamon oil by molecular distillation have been investigated.

10. 应用超临界二氧化碳萃取技术，研究了肉桂皮油的提取工艺。

Extraction technique of chinese cinnamon oil by supercritical carbon dioxide method was studied.

11. 将鸡蛋和糖混合打发，加入胡萝卜丝和油，面粉和泡打粉混合过筛，再加入盐和肉桂粉。 （每加入一样都要稍微拌匀一下再加下一样，但也切忌过度搅拌）。

Preparation:Beat the eggs with the sugar until the mixture is foamy, add the carrot and the oil, followed by the flour with the yeast, the salt and the cinnamon.

12. 桂枝油中鉴定出21个化合物，反式-肉桂醛含量达81 ~ 92%。

Compounds were identified in the branch oil, trans-cinnamic aldehyde: 81-92%.

13. 桂枝油中鉴定出21个化合物，反式-肉桂醛含量达81 ~ 92%。

Compounds were identified in the branch oil, trans-cinnamic aldehyde: 81-92%.